TARAMASALATA DIP
EOSS Taramasalata Dip — is rich and savory, with a salty briny flavor from Red Fish Roe that is balanced by the tanginess of lemon juice. An elegant accompaniment to your happy hour! Perfect pair with warm Pita bread. Dive in and savour every bite! Enjoy delicious EOSS Dips with zero hassle — just open, serve, and savour!
canola oil, bread [plain flour (wheat), yeast, salt, water, vegetable oil], red fish roe (10%) [soy flour, codroes (fish) (25%), water, salt, sugar, stabilizer E466, natural colour E120, E160c, preservative (202)], vinegar, onion, lemon juice [lemon (99%), acidity regulators (330, 300), water, garlic, preservative (202, 211)
Per 100g
energy kj 1926
protein g 2.7
fat total 47.7
fat saturated g 3.7
carbohydrate g 6.8
sugar g 1.1
sodium mg 360
Dairy Free
Contains Wheat and Gluten
Contains Soy
Contains Fish
Produced in an environment which handles peanuts, cashews, sesame, eggs, soy, fish, crustaceans, lupin and sulphites
Made in Australia from at least 98% Australian Ingredients
200g
Please choose from our full range of Dip flavours below:
